Cabbage Crunch Salad

1/2 c vegetable oil
1/4 c sugar
3 T vinegar
1/2 t salt
Flavor packet from ramen noodles
1/2 head of cabbage, shredded
4 green onions, chopped
2 T sesame seeds, toasted
1 package ramen noodles, broken and uncooked
1/2 c sliced almonds, toasted
Red seedless grapes, as desired

In a blender, combine oil, sugar, vinegar, salt, and flavoring packet. Pour over cabbage. Add green onions and sesame seeds. Toss together. Just before serving, add ramen noodles, almonds, and grapes. Serves 6.

Lisa G